Italian Red Wine Roast Beef

Donna Stolpman

Seasoned with a light blend of Italian spices and then cooked in red wine, this roast smalls incredible as it cooks throughout the day.

Spicy Chocolate Mole’ Sauce with Roasted Chicken Over Rice

Donna Stolpman

Spicy Chocolate Mole’ Sauce with Roasted Chicken over Rice Print Recipe Servings Prep Time 15 Servings 1 Hour Cook Time 1 Hour Servings Prep Time 15 Servings 1 Hour Cook Time 1 Hour Spicy Chocolate Mole’ Sauce with Roasted Chicken over Rice Print Recipe Servings Prep Time 15 Servings 1 Hour Cook Time 1 Hour Servings Prep Time 15 Servings …

Dr. Pepper Ribs

Donna Stolpman

We served these ribs on the 2017 Holiday Trail alongside a dollop of Rudy’s Cranberry Sauce and paired with Peach Creek Vineyards 2016 Regal Red Wine; the wine is dry and a little spicy, we think it’s a perfect compliment to the sweet/spicy rub and sauce on the ribs. The recipe is a combination of one Ken has used for …